I started by chopping up my vegetables and then in a pan with butter i cooked them off then I add salt pepper and my stock I decided not to blend it so it had some texture and crunch to it.
I started by chopping up my vegetables and then in a pan with butter i cooked them off then I add salt pepper and my stock I decided not to blend it so it had some texture and crunch to it.
Comments
Good start... add a photo please! How did you know when the soup was fully cooked? Miss Harvey
Posted by DB:Cloud:DB:SIMSemp:14254, 26/04/2018 at 16:11